HAPPY BIRTHDAY!!!!!!!!

Today is my wife's birthday. No I won't reveal how young she is but we have a pretty long running tradition. Due to my chosen profession it is hard for me to be at home on a regular basis. Especially for birthday's. So every year I cook my beautiful wife a delicious french toast breakfast. I use nice crusty bread and dry it out overnight. My french toast batter is similar to a crepe batter allowing for a slightly thicker crust. Instead of maple syrup I top it with vanilla creme anglaise and mixed berry coulis.

So HAPPY BIRTHDAY SARAH!