Sunday, June 1, 2008

New Dessert Menu

We have rolled out a new Dessert Menu. Just wanted to let you know. Here it is:

“Strawberries and Wine”

Local North Carolina Strawberries and Goat Lady Dairy Chevre drizzled with wild flower honey and served with Mer Soleil Late Harvest wine

Profiteroles

Filled with banana gelato with bruleed roasted banana and chocolate ganache

Rocky Road Parfait

Fudge brownie topped with chocolate, chocolate chip gelato, house-made marshmallow and pecans

Colombian Chocolate en Terrine

Dense chocolate mousse with raspberry coulis, crème anglaise and pistachio prailine

Tart au Citron

Lemon Tart with blueberry compote and Grand Marnier Chantilly

Tahitian Vanilla Bean Crème Brulee

I have a lot of favorites here. The blueberry on the tart are local NC berries as are the Strawberries and wine. For the strawberries and wine we actually compress the strawberries with a little honey in our new vacuum sealer.

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